Feature
Pop-up to Permanent
Pop-up restaurants have become one of the biggest trends in food in recent years, and many of them have gone the distance to become more permanent than perhaps they first planned.
Pop-up restaurants have become one of the biggest trends in food in recent years, and many of them have gone the distance to become more permanent than perhaps they first planned.
Revolution isn’t the first word that springs to mind when considering North Norfolk. Wild, windswept beaches? Yes. Vast skies over wide expanses of salt marshes, populated only by seabirds? That too. But revolution amid the little coastal villages with their pebbled cottages and ancient churches? Hardly.
The Italian-inspired cafe and restaurant Stockwell Continental will close on Sunday after five years of roaring trade.
Darjeeling Express owner Asma Khan on why we need more women at the top – and her plans to shake things up. By Emma Higginbotham
A longstanding contributor to the Guide takes us to Bury Market and a Turkish café worth making a beeline for.